tag:blogger.com,1999:blog-20759216.post741025422873391444..comments2024-03-26T21:10:11.253+01:00Comments on Cook (almost) Anything at Least Once: Braised Silverbeet StalksHaalohttp://www.blogger.com/profile/03291206056540101155noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-20759216.post-24909459625960738472008-08-27T14:31:00.000+02:002008-08-27T14:31:00.000+02:00Hope you enjoy it Valentina!Thanks CW - it's a veg...Hope you enjoy it Valentina!<BR/><BR/>Thanks CW - it's a veg of many names.Haalohttps://www.blogger.com/profile/03291206056540101155noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-29365412422299362702008-08-26T17:40:00.000+02:002008-08-26T17:40:00.000+02:00THis looks so delicious. From the look of it in th...THis looks so delicious. From the look of it in that first gorgeous photo I would say it is known as Swiss Chard where I live. Have never thought to use the stalks like this tho. Lovely :)browniegirlhttps://www.blogger.com/profile/09306353679605879682noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-7565853949193155102008-08-25T14:30:00.000+02:002008-08-25T14:30:00.000+02:00I haven't started getting mine yet, but i will be...I haven't started getting mine yet, but i will be saving your recipe as it will come in very handy indeed.Valentinahttps://www.blogger.com/profile/05508889861448919270noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-8824237416002464872008-08-25T04:07:00.000+02:002008-08-25T04:07:00.000+02:00Thanks Kitt - that's a lovely lasagna too!Thanks A...Thanks Kitt - that's a lovely lasagna too!<BR/><BR/>Thanks Anna - I must admit I don't always cook mine either<BR/><BR/>Thanks Johanna - the stalks are quite good and if you pick them young you can slice them finely and just quickly saute them, a bit like asparagus spears<BR/><BR/>Thanks for hosting Srivalli!<BR/><BR/>Thanks Kalyn - it's something you can do ahead of time in volume and re-heats Haalohttps://www.blogger.com/profile/03291206056540101155noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-64517853006389942822008-08-23T14:58:00.000+02:002008-08-23T14:58:00.000+02:00I love this idea. I have a recipe that uses the c...I love this idea. I have a recipe that uses the chard stems with butter (or olive oil) and parmesan, but this looks much more nutritious and just as delicious! My garden is bursting with this right now.Kalyn Dennyhttps://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-39944601210626211282008-08-23T11:50:00.000+02:002008-08-23T11:50:00.000+02:00What a lovely entry!..thank you so much!What a lovely entry!..thank you so much!Srivallihttps://www.blogger.com/profile/07286828376869181360noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-28142774844410422362008-08-23T10:14:00.000+02:002008-08-23T10:14:00.000+02:00thanks for making me think again about my silverbe...thanks for making me think again about my silverbeet stalks - I often throw them away because I often treat the plant like a spinach substitute which means I focus on the leaves - next time must remember this great ideaJohanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-10339222361517518062008-08-23T10:07:00.000+02:002008-08-23T10:07:00.000+02:00this is a great way to use the stalks. i usually (...this is a great way to use the stalks. i usually (gulp) throw them away.Anna (Morsels and Musings)https://www.blogger.com/profile/13499845848225762847noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-58350924376500895282008-08-23T10:04:00.000+02:002008-08-23T10:04:00.000+02:00Brilliant! I use chard in lasagna, too (here's a p...Brilliant! I use chard in lasagna, too (<A HREF="http://kittbo.blogspot.com/2008/06/lasagna-with-asparagus-chard-and-queso.html" REL="nofollow">here's a picture of one version</A>), and I usually just sautee the stems and eat with them with pasta. I'll try braising them next time. Soon, probably; I've got some monster stalks in my garden. Thanks for the idea!Kitthttps://www.blogger.com/profile/16673726727402668186noreply@blogger.com