The warmer weather isn't the most conducive conditions for truffle making but I've managed to come up with two festive inspired truffles:
Cherry Chocolate Truffles and Christmas Pudding Truffles
Cherry Chocolate Truffles
I've taken poached cherries, filled with a white chocolate ganache, then covered then in dark chocolate ganache before coating them in edible red and gold glitter.
Christmas Pudding Truffles
A simple combination of fruitmince and dark chocolate ganache, coated in cocoa and topped with a edible red holly bead - a taste of Christmas in a truffle!
The recipes are found by clicking on the appropriate links.
Tagged with Sugar High Friday : SHF
Simply adorable! I love your truffles so much Haalo! Well-done! I know how hard it is to whip these things up in hot days!
ReplyDeleteFrom White_poplar (dont know why but I cannot leave comments using my beta google account!)
I'm so impressed by these, I want cherry truffles!
ReplyDeleteHi Anh - must be a beta bug with blogger. We earned extra brownie points for battling the weather to make our truffles ;)
ReplyDeleteThanks Brilynn - I'll have to keep some just for you!
Thanks Johanna - that's probably flickr. I'll take a look and see what the problem is.
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